Browse Books: Cooking / Reference

Crusts: The Ultimate Baker's Book with More than 300 Recipes from Artisan Bakers Around the World! (Baking Cookbook, Recipes from Bakeries, Books for Foodies, Home Chef Gifts) By Barbara Elisi Caracciolo, Stephany Buswell (Contributions by) Cover Image
$35.00
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The Coffee Book: Barista tips * recipes * beans from around the world By Anette Moldvaer Cover Image
$25.00
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Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food (Zero Waste Home, Zero Waste Book, Sustainable Living Book) By Dana Gunders Cover Image
$18.95
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The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs By Karen Page, Andrew Dornenburg (Photographs by) Cover Image
By Karen Page, Andrew Dornenburg (Photographs by)
$40.00
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The New Food Lover's Companion By Ron Herbst, Sharon Tyler Herbst Cover Image
$16.99
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How To Bake Everything: Simple Recipes for the Best Baking: A Ba By Mark Bittman Cover Image
$35.00
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Feeding Hannibal: A Connoisseur's Cookbook By Janice Poon Cover Image
$29.95
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Wine for Normal People: A Guide for Real People Who Like Wine, but Not the Snobbery That Goes with It (Wine Tasting Book, Gift for Wine Lover) By Elizabeth Schneider Cover Image
$24.95
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Nourishing Broth: An Old-Fashioned Remedy for the Modern World By Sally Fallon Morell, Kaayla T. Daniel Cover Image
$24.99
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Our Irish Grannies' Recipes: Comforting and Delicious Cooking From the Old Country to Your Family's Table By Eoin Purcell Cover Image
$12.99
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Glorious Beef: The LaFrieda Family and the Evolution of the American Meat Industry By Pat LaFrieda, Cecilia Molinari Cover Image
$28.99
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The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard By Jennifer Trainer Thompson Cover Image
$14.99
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